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Pediatric Malnutrition
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- Research Research Brief
Frequency of Sweet and Salty Snack Food Consumption Is Associated with Higher Intakes of Overconsumed Nutrients and Weight-For-Length z Scores During Infancy and Toddlerhood
Journal of the Academy of Nutrition and DieteticsVol. 122Issue 8p1534–1542Published online: February 24, 2022- Amy M. Moore
- Jennifer Orlet Fisher
- Katherine S. Morris
- Christina M. Croce
- Rocco A. Paluch
- Kai Ling Kong
Cited in Scopus: 0Current dietary guidelines recommend avoiding foods and beverages with added sugars and higher sodium before age 2 years.
