July 2016

Table of Contents
Published in issue: July 2016
p1059

Practice Applications

President's Page


Apply Business Principles to Dietetics Practice
• Lucille Beseler
Published online: June 22, 2016
p1065

Emerging Science and Translational Applications


Evaluation of a Smart Fork to Decelerate Eating Rate
• Sander Hermsen,
• Jeana H. Frost,
• Eric Robinson,
• Suzanne Higgs,
• Monica Mars,
• Roel C.J. Hermans
Published online: January 16, 2016
p1066-1067

USDA Center for Nutrition Policy and Promotion Corner


Five Years of MyPlate—Looking Back and What’s Ahead
• David Herring,
• Sarah Chang,
• Sasha Bard,
• Erica Gavey
Published online: June 22, 2016
p1069-1071

Case Study


Malabsorption of L-T4 Due to Drip Coffee: A Case Report Using Predictors of Causation
• Nicole M. Wegrzyn
Published online: April 05, 2016
p1073-1075

Letters to the Editor

Location of School Lunch Salad Bars in Cafeterias: Design and Analysis Issues
• Matthew M. Graziose,
• Ian (Yi Han) Ang
Published online: June 22, 2016
p1077
Authors' Response
• Marc A. Adams,
• Meg Bruening,
• Punam Ohri-Vachaspati,
• Jane C. Hurley
Published online: June 22, 2016
p1077-1078

Research

Commentary


An Expanded Model for Mindful Eating for Health Promotion and Sustainability: Issues and Challenges for Dietetics Practice
• Teresa T. Fung,
• Michael W. Long,
• Pamela Hung,
• Lilian W.Y. Cheung
Published online: April 26, 2016
p1081-1086

Original Research


Trends in Energy Intake from Alcoholic Beverages among US Adults by Sociodemographic Characteristics, 1989-2012
• Lauren Butler,
• Jennifer M. Poti,
• Barry M. Popkin
Published online: April 29, 2016
p1087-1100.e6

Associations between Meal and Snack Frequency and Diet Quality in US Adults: National Health and Nutrition Examination Survey 2003-2012
• Kentaro Murakami,
• M. Barbara E. Livingstone
Published online: February 02, 2016
p1101-1113
The Predictors of Diet Quality among Australian Children Aged 3.5 Years
• Laura J. Collins,
• Kathleen E. Lacy,
• Karen J. Campbell,
• Sarah A. McNaughton
Published online: February 11, 2016
p1114-1126.e2


Factors Associated with Self-Reported Menu-Labeling Usage among US Adults
• Seung Hee Lee-Kwan,
• Liping Pan,
• Leah M. Maynard,
• Lisa C. McGuire,
• Sohyun Park
Published online: February 10, 2016
p1127-1135

Review


Systematic Review of Factors Influencing Farmers’ Market Use Overall and among Low-Income Populations
• Darcy A. Freedman,
• Nicole Vaudrin,
• Christine Schneider,
• ...
• M. Ariel Cascio,
• Colleen Walsh,
• Susan Flocke
Published online: March 26, 2016
p1136-1155
Open Access


Original Research: Brief


An Analysis of Weight Gains and Body Mass Index in Patients with Barrett’s Esophagus
• Brian H. Nathanson,
• Farhad Navab
Published online: April 19, 2016
p1156-1162

The Possibilities of Reducing Food Choice to Improve the Performance of College Foodservices
• Miranda Mirosa,
• Joanne Loh,
• Heather Spence
Published online: February 11, 2016
p1163-1171

The Remote Food Photography Method Accurately Estimates Dry Powdered Foods—The Source of Calories for Many Infants
• Abby F. Duhé,
• L. Anne Gilmore,
• Jeffrey H. Burton,
• Corby K. Martin,
• Leanne M. Redman
Published online: March 03, 2016
p1172-1177
Limited Agreement on Etiologies and Signs/Symptoms among Registered Dietitian Nutritionists in Clinical Practice
• Evelyn B. Enrione,
• David Reed,
• Esther F. Myers
Published online: April 12, 2016
p1178-1186

From the Academy

How Community Food Banks Support School Breakfast: Strategies Used and Lessons Learned
• Amy Knoblock-Hahn,
• Katie Brown,
• Lisa Medrow,
• Anne Murphy
Published online: March 05, 2016
p1187-1192

Preparing Future Registered Dietitian Nutritionists for Working with Populations with Food Insecurity: A New Food Insecurity/Food Banking Supervised Practice Concentration Piloted with Dietetic Interns
• Deepa Handu,
• Lisa Medrow,
• Katie Brown
Published online: March 18, 2016
p1193-1198


The State of America’s Wasted Food and Opportunities to Make a Difference
• Chris Vogliano,
• Katie Brown
Published online: March 21, 2016
p1199-1207

People & Events

July 2016 People & Events
Published in issue: July 2016
p1209

New in Review

July 2016 New in Review
Published in issue: July 2016
p1211-1220

Classified Advertisements

July 2016 Classified Advertisements
Published in issue: July 2016
p1221

Question of the Month

Does Exposing Infants to Peanut Products Influence the Risk of a Peanut Allergy?
• Jill Balla Kohn
Published online: June 22, 2016
p1224