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    • Cover Image - Journal of the Academy of Nutrition and Dietetics, Volume 123, Issue 6
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      • Research Monograph

        What Is Translational Research? Concepts and Applications in Nutrition and Dietetics

          Zoellner et al.
      • Research Review

        Publishing Nutrition Research: Validity, Reliability, and Diagnostic Test Assessment in Nutrition-Related Research

          Gleason et al.
      • Research Monograph

        Publishing Nutrition Research: A Review of Multivariate Techniques—Part 3: Data Reduction Methods

          Gleason et al.
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  • Research Monograph

    What Is Translational Research? Concepts and Applications in Nutrition and Dietetics

    Journal of the Academy of Nutrition and Dietetics
    Vol. 115Issue 7p1057–1071Published online: June 23, 2015
    • Jamie Zoellner
    • Linda Van Horn
    • Philip M. Gleason
    • Carol J. Boushey
    Cited in Scopus: 23
    Continuing Education Article
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      This monograph is tenth in a series of articles focused on research design and analysis, and provides an overview of translational research concepts. Specifically, this article presents models and processes describing translational research, defines key terms, discusses methodological considerations for speeding the translation of nutrition research into practice, illustrates application of translational research concepts for nutrition practitioners and researchers, and provides examples of translational research resources and training opportunities.
    • Research Monograph

      Publishing Nutrition Research: A Review of Multivariate Techniques—Part 3: Data Reduction Methods

      Journal of the Academy of Nutrition and Dietetics
      Vol. 115Issue 7p1072–1082Published online: April 30, 2015
      • Philip M. Gleason
      • Carol J. Boushey
      • Jeffrey E. Harris
      • Jamie Zoellner
      Cited in Scopus: 48
      Continuing Education Article
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        This is the ninth in a series of monographs on research design and analysis, and the third in a set of these monographs devoted to multivariate methods. The purpose of this article is to provide an overview of data reduction methods, including principal components analysis, factor analysis, reduced rank regression, and cluster analysis. In the field of nutrition, data reduction methods can be used for three general purposes: for descriptive analysis in which large sets of variables are efficiently summarized, to create variables to be used in subsequent analysis and hypothesis testing, and in questionnaire development.
        Publishing Nutrition Research: A Review of Multivariate Techniques—Part 3: Data Reduction Methods
      • Research Review

        Publishing Nutrition Research: Validity, Reliability, and Diagnostic Test Assessment in Nutrition-Related Research

        Journal of the American Dietetic Association
        Vol. 110Issue 3p409–419Published in issue: March, 2010
        • Philip M. Gleason
        • Jeffrey Harris
        • Patricia M. Sheean
        • Carol J. Boushey
        • Barbara Bruemmer
        Cited in Scopus: 69
        Continuing Education ArticleOnline Extra
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          This is the sixth in a series of monographs on research design and analysis. The purpose of this article is to describe and discuss several concepts related to the measurement of nutrition-related characteristics and outcomes, including validity, reliability, and diagnostic tests. The article reviews the methodologic issues related to capturing the various aspects of a given nutrition measure's reliability, including test–retest, inter-item, and interobserver or inter-rater reliability. Similarly, it covers content validity, indicators of absolute vs relative validity, and internal vs external validity.
          Publishing Nutrition Research: Validity, Reliability, and Diagnostic Test Assessment in Nutrition-Related Research
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