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Nutrition Informatics

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Practice Applications Emerging Science and Translational Applications
Video Consultations and Virtual Nutrition Care for Weight Management
Journal of the Academy of Nutrition and Dietetics
Vol. 115Issue 8p1213–1220Published online: May 16, 2015
- Megan E. Rollo
- Melinda J. Hutchesson
- Tracy L. Burrows
- Rebecca A. Krukowski
- Jean R. Harvey
- Lindsey B. Hoggle
- and others
Cited in Scopus: 24
The impact of technology on health care is escalating as a result of a diffusion of mobile devices and increased ubiquity of the online environment. In 2013, 74.4% American households had access to the Internet compared with 18.0% in 1997, while 63.6% had access to a handheld computer such as a smartphone.¹
Practice Application Topics of Professional Interest
2011 Nutrition Informatics Member Survey
Journal of the Academy of Nutrition and Dietetics
Vol. 112Issue 3p360Published online: March 1, 2012
- Elaine J. Ayres
- Lindsey B. Hoggle
Cited in Scopus: 19
The Academy of Nutrition and Dietetics completed an online Nutrition Informatics Survey in February of 2011. This survey builds on the first Nutrition Informatics Survey completed in 2008 (1) and has enabled the Academy to begin a longitudinal analysis of member trends in the use of technology, information management, and the use of the Nutrition Care Process and the International Dietetics and Nutrition Terminology. The online survey was developed by the Academy Nutrition Informatics Committee with the support of the Health Information Management Systems Society (HIMSS).

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Nutrition Informatics

Video Consultations and Virtual Nutrition Care for Weight Management

2011 Nutrition Informatics Member Survey