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Dietetics Education
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- Research Original Research: Brief
Benefits, Barriers, and Motivators to Training Dietetic Interns in Clinical Settings: A Comparison between Preceptors and Nonpreceptors
Journal of the Academy of Nutrition and DieteticsVol. 118Issue 3p471–480Published online: October 27, 2017- Rayane AbuSabha
- Colette Muller
- Jacqueline MacLasco
- Mary George
- Erica Houghton
- Alison Helm
Cited in Scopus: 6The shortage of supervised practice sites in dietetics is associated with fewer numbers of preceptors available to supervise interns, especially in the clinical setting.
