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CPE Articles

Following are the current Continuing Professional Education (CPE) articles(1.0 CPEU – Level 2). CPE activities from June 2020 – May 2021 are valid for 3 years after the issue date in which the articles are published. CPE activities published after June 1, 2021 expire on May 31st, 2024.

Journal CPE is free to members of the Academy. Quizzes are available to Academy members through the Commission on Dietetic Registration Registration website. Simply log in with your Academy of Nutrition and Dietetics or Commission on Dietetic Registration username and password, click “Journal Article Quiz” on the next page, then click the “Additional Journal CPE quizzes” button to view a list of available quizzes.

Non-members may take CPE quizzes by sending a request to [email protected]. There is a $45 fee per article (includes quiz and copy of article) for non-members.

Impact of Health, Environmental, and Animal Welfare Messages Discouraging Red Meat Consumption: An Online Randomized Experiment

Anna H. Grummon, Aviva A. Musicus, Meg G. Salvia, Anne N. Thorndike, Eric B. Rimm

DOI: https://doi.org/10.1016/j.jand.2022.10.007

Journal of the Academy of Nutrition and Dietetics, Vol. 123, Issue 3, p466–476.e26

Medical Nutrition Therapy Interventions Provided by Dietitians for Adult Overweight and Obesity Management: An Academy of Nutrition and Dietetics Evidence-Based Practice Guideline

Maria Morgan-Bathke, Hollie A. Raynor, Suzanne Domel Baxter, Tanya M. Halliday, Amanda Lynch, Neal Malik, Jessica L. Garay, Mary Rozga

DOI: https://doi.org/10.1016/j.jand.2022.11.014

Journal of the Academy of Nutrition and Dietetics, Vol. 123, Issue 3, p520–545.e10

Sex and Gender Data Collection in Nutrition Research: Considerations through an Inclusion, Diversity, Equity, and Access Lens

Heather E. Schier, Carolyn Gunther, Matthew J. Landry, Sarah D. Ohlhorst, Whitney Linsenmeyer

DOI: https://doi.org/10.1016/j.jand.2022.09.014

Journal of the Academy of Nutrition and Dietetics, Vol. 123, Issue 2, p247–252

Open Access

The Effects of Isocaloric Intermittent Fasting vs Daily Caloric Restriction on Weight Loss and Metabolic Risk Factors for Noncommunicable Chronic Diseases: A Systematic Review of Randomized Controlled or Comparative Trials

Armin Ezzati, Sara K. Rosenkranz, Jessica Phelan, Cindy Logan

DOI: https://doi.org/10.1016/j.jand.2022.09.013

Journal of the Academy of Nutrition and Dietetics, Vol. 123, Issue 2, p318–329.e1

Malnutrition among Hospitalized Children in the United States: A 2012-2019 Update of Annual Trends

Jenni Carvalho-Salemi, Wendy Phillips, Molly Wong Vega, Justin Swanson, Patricia J. Becker, Jason L. Salemi

DOI: https://doi.org/10.1016/j.jand.2022.05.021

Journal of the Academy of Nutrition and Dietetics, Vol. 123, Issue 1, p109–116

Retired Credentialed Practitioners Exhibit Lifelong Commitment to Competency

Tony Peregrin

DOI: https://doi.org/10.1016/j.jand.2022.10.021

Journal of the Academy of Nutrition and Dietetics, Vol. 123, Issue 1, p195–197

Dietary and Complementary Feeding Practices of US Infants, 6 to 12 Months: A Narrative Review of the Federal Nutrition Monitoring Data

Regan L. Bailey, Jaime S. Stang, Teresa A. Davis, Timothy S. Naimi, Barbara O. Schneeman, Kathryn G. Dewey, Sharon M. Donovan, Rachel Novotny, Ronald E. Kleinman, Elsie M. Taveras, Lydia Bazzano, Linda G. Snetselaar, Janet de Jesus, Kellie O. Casavale, Eve E. Stoody, Joseph D. Goldman, Alanna J. Moshfegh, Donna G. Rhodes, Kirsten A. Herrick, Kristin Koegel, Cria G. Perrine, TusaRebecca Pannucci

DOI: https://doi.org/10.1016/j.jand.2021.10.017

Journal of the Academy of Nutrition and Dietetics, Vol. 122, Issue 12, p2337–2345.e1

An Update to Scientific Decision Making: The Academy of Nutrition and Dietetics’ Scientific Integrity Principles

Shannon L. Lennon, Alexandra Kazaks, Joann M. McDermid, Margaret Murphy, Jeannine C. Lawrence, Gabriela V. Proaño

DOI: https://doi.org/10.1016/j.jand.2022.08.124

Journal of the Academy of Nutrition and Dietetics, Vol. 122, Issue 12, p2346–2355

Research at the Academy of Nutrition and Dietetics: What, How, and Why?

Ashlea Braun, Emily Hill, Sina Gallo, Matthew J. Landry, Mara Vitolins, Constantina Papoutsakis, Elizabeth Yakes Jimenez, Mary Rozga

DOI: https://doi.org/10.1016/j.jand.2022.08.123

Journal of the Academy of Nutrition and Dietetics, Vol. 122, Issue 11, p2150–2162

Application of Path Analysis and Structural Equation Modeling in Nutrition and Dietetics

Jeffrey E. Harris, Philip M. Gleason

DOI: https://doi.org/10.1016/j.jand.2022.07.007

Journal of the Academy of Nutrition and Dietetics, Vol. 122, Issue 11, p2023–2035

Increasing Annual Registered Dietitian Nutritionist Visits for Patients with Diabetes

Alison Ruffin, Danielle Brooks, Kasey Metz

DOI: https://doi.org/10.1016/j.jand.2022.06.011

Journal of the Academy of Nutrition and Dietetics, Vol. 122, Issue 10, p1817–1824

Current Topics in Health Care Law

Tony Peregrin

DOI: https://doi.org/10.1016/j.jand.2022.06.222

Journal of the Academy of Nutrition and Dietetics, Vol. 122, Issue 9, p1764–1767

Prenatal WIC Is Associated with Increased Birth Weight of Infants Born in the United States with Immigrant Mothers

Stephanie Ettinger de Cuba, Mediatrix Mbamalu, Allison Bovell-Ammon, Maureen M. Black, Diana B. Cutts, Félice Lê-Scherban, Sharon M. Coleman, Eduardo R. Ochoa Jr., Timothy C. Heeren, Ana Poblacion, Megan Sandel, Charlotte Bruce, Lindsey J. Rateau, Deborah A. Frank

DOI: https://doi.org/10.1016/j.jand.2022.02.005

Journal of the Academy of Nutrition and Dietetics, Vol. 122, Issue 8, p1514–1524.e4

Ethics: Health Equity and Dietetics-Related Inequalities

Sarah Klemm

DOI: https://doi.org/10.1016/j.jand.2022.05.015

Journal of the Academy of Nutrition and Dietetics, Vol. 122, Issue 8, p1558–1562

Using Short-Term Dietary Intake Data to Address Research Questions Related to Usual Dietary Intake among Populations and Subpopulations: Assumptions, Statistical Techniques, and Considerations

Sharon I. Kirkpatrick, Patricia M. Guenther, Amy F. Subar, Susan M. Krebs-Smith, Kirsten A. Herrick, Laurence S. Freedman, Kevin W. Dodd

DOI: https://doi.org/10.1016/j.jand.2022.03.010

Journal of the Academy of Nutrition and Dietetics, Vol. 122, Issue 7, p1246–1262

Mixed-Methods Implementation Study of a Home Garden Intervention in Rural Guatemala Using the RE-AIM Framework

Stephen Alajajian, Andrea Guzman Abril, Gabriela V. Proaño, Elizabeth Yakes Jimenez, Peter Rohloff

DOI: https://doi.org/10.1016/j.jand.2022.03.005

Journal of the Academy of Nutrition and Dietetics, Vol. 122, Issue 7, p1363–1374

An Examination of the Sex-Specific Nature of Nutrition Assessment within the Nutrition Care Process: Considerations for Nutrition and Dietetics Practitioners Working with Transgender and Gender Diverse Clients

Whitney Linsenmeyer, Sarah Garwood, Jennifer Waters

DOI: https://doi.org/10.1016/j.jand.2022.02.014

Journal of the Academy of Nutrition and Dietetics, Vol. 122, Issue 6, p1081–1085

Open Access

Breakfast Skipping Is Associated with Vitamin D Deficiency among Young Adults entering Initial Military Training

Heather S. Fagnant, Laura J. Lutz, Anna T. Nakayama, Erin Gaffney-Stomberg, James P. McClung, J. Philip Karl

DOI: https://doi.org/10.1016/j.jand.2021.09.016

Journal of the Academy of Nutrition and Dietetics, Vol. 122, Issue 6, p1114–1128.e1

Diet Quality in the United States Improved during the Great Recession and Deteriorated During Economic Recovery

Annie Yu-An Chen, Roland Sturm

DOI: https://doi.org/10.1016/j.jand.2021.09.019

Journal of the Academy of Nutrition and Dietetics, Vol. 122, Issue 5, p974–980

The Ethics of Competence, a Self-Assessment is Key

Tony Peregrin

DOI: https://doi.org/10.1016/j.jand.2022.03.001

Journal of the Academy of Nutrition and Dietetics, Vol. 122, Issue 5, p1049–1052

Pointers and Pitfalls in Interpreting Nutrition and Dietetics Research: The Importance of Statistical and Clinical Significance

Jeffrey E. Harris, Jamie Zoellner

DOI: https://doi.org/10.1016/j.jand.2021.10.022

Journal of the Academy of Nutrition and Dietetics, Vol. 122, Issue 4, p709–721

Academy of Nutrition and Dietetics Nutrition Research Network: Validation of a Novel Nutrition Informatics Tool to Assess Agreement Between Documented Nutrition Care and Evidence-Based Recommendations

Erin Lamers-Johnson, Kathryn Kelley, Damien M. Sánchez, Kerri Lynn Knippen, Micki Nadelson, Constantina Papoutsakis, Elizabeth Yakes Jimenez

DOI: https://doi.org/10.1016/j.jand.2021.03.013

Journal of the Academy of Nutrition and Dietetics, Vol. 122, Issue 4, p862–872

It Is Time to Link Theory to Practice in Simulation-Based Learning: Lessons from Learning Theories

Marie-Claire O’Shea, Claire Palermo, Gary D. Rogers, Elizabeth Cardell, Lauren T. Williams

DOI: https://doi.org/10.1016/j.jand.2021.06.011

Journal of the Academy of Nutrition and Dietetics, Vol. 122, Issue 3, p508–515

Do Multivitamin/Mineral Dietary Supplements for Young Children Fill Critical Nutrient Gaps?

Johanna T. Dwyer, Leila G. Saldanha, Richard A. Bailen, Jaime J. Gahche, Nancy Potischman, Regan L. Bailey, Shinyoung Jun, Yue Long, Emily Connor, Karen W. Andrews, Pamela R. Pehrsson, Pavel A. Gusev

DOI: https://doi.org/10.1016/j.jand.2021.10.019

Journal of the Academy of Nutrition and Dietetics, Vol. 122, Issue 3, p525–532

Promoting Responsive Bottle-Feeding Within WIC: Evaluation of a Policy, Systems, and Environmental Change Approach

Alison K. Ventura, Karina Silva Garcia, Martha Meza, Elizabeth Rodriguez, Catherine E. Martinez, Shannon E. Whaley

DOI: https://doi.org/10.1016/j.jand.2021.05.003

Journal of the Academy of Nutrition and Dietetics, Vol. 122, Issue 1, p99–109.e2

Open Access

Association of Employees’ Meal Skipping Patterns with Workplace Food Purchases, Dietary Quality, and Cardiometabolic Risk: A Secondary Analysis from the ChooseWell 365 Trial

Jessica L. McCurley, Douglas E. Levy, Hassan S. Dashti, Emily Gelsomin, Emma Anderson, Ross Sonnenblick, Eric B. Rimm, Anne N. Thorndike

DOI: https://doi.org/10.1016/j.jand.2021.08.109

Journal of the Academy of Nutrition and Dietetics, Vol. 122, Issue 1, p110–120.e2

Introducing Dietary Self-Monitoring to Undergraduate Women via a Calorie Counting App Has No Effect on Mental Health or Health Behaviors: Results From a Randomized Controlled Trial

Samantha L. Hahn, Niko Kaciroti, Daniel Eisenberg, Heidi M. Weeks, Katherine W. Bauer, Kendrin R. Sonneville

DOI: https://doi.org/10.1016/j.jand.2021.06.311

Journal of the Academy of Nutrition and Dietetics, Vol. 121, Issue 12, p2377–2388

Implementation of Minimum Nutrition Standards and Best Practices in Childcare Centers

Tatiana Andreyeva, Xiaohan Sun, Mackenzie Cannon, Erica L. Kenney

DOI: https://doi.org/10.1016/j.jand.2021.05.019

Journal of the Academy of Nutrition and Dietetics, Vol. 121, Issue 12, p2454–2463

Food Insecurity, Dietary Quality, and Health Care Utilization in Lower-Income Adults: A Cross-Sectional Study

Jenny Jia, Vicki Fung, James B. Meigs, Anne N. Thorndike

DOI: https://doi.org/10.1016/j.jand.2021.06.001

Journal of the Academy of Nutrition and Dietetics, Vol. 121, Issue 11, p2177–2186.e3

Navigating the Continuum of Ethical Billing

Tony Peregrin

DOI: https://doi.org/10.1016/j.jand.2021.08.103

Journal of the Academy of Nutrition and Dietetics, Vol. 121, Issue 11, p2310–2313

Pilot Study of a Farm-to-Special Supplemental Nutrition Program for Women, Infants, and Children (WIC) Intervention Promoting Vegetable Consumption

Jennifer Di Noia, Dorothy Monica, Alla Sikorskii, Julia Nelson

DOI: https://doi.org/10.1016/j.jand.2020.12.020

Journal of the Academy of Nutrition and Dietetics, Vol. 121, Issue 10, p2035–2045

Encouraging Ethical Behavior of Students

Tony Peregrin

DOI: https://doi.org/10.1016/j.jand.2021.05.013

Journal of the Academy of Nutrition and Dietetics, Vol. 121, Issue 10, p2087–2089

Barriers to Accessing Healthy Food and Food Assistance During the COVID-19 Pandemic and Racial Justice Uprisings: A Mixed-Methods Investigation of Emerging Adults’ Experiences

Nicole Larson, Tricia Alexander, Jaime C. Slaughter-Acey, Jerica Berge, Rachel Widome, Dianne Neumark-Sztainer

DOI: https://doi.org/10.1016/j.jand.2021.05.018

Journal of the Academy of Nutrition and Dietetics, Vol. 121, Issue 9, p1679–1694

Etiology Intervention Link Predicts Resolution of Nutrition Diagnosis: A Nutrition Care Process Outcomes Study from a Veterans’ Health Care Facility

Sherri L. Lewis, Lauri Wright, Andrea Y. Arikawa, Constantina Papoutsakis

DOI: https://doi.org/10.1016/j.jand.2020.04.015

Journal of the Academy of Nutrition and Dietetics, Vol. 121, Issue 9, p1831–1840

Skin Carotenoid Scores Assessed with Reflection Spectroscopy Are Associated with Self-Reported Fruit and Vegetable Intake Among Latino Early Adolescents

Sayaka Nagao-Sato, Aysegul Baltaci, Alejandro Omar Peralta Reyes, Youjie Zhang, Ghaffar Ali Hurtado Choque, Marla Reicks

DOI: https://doi.org/10.1016/j.jand.2021.02.019

Journal of the Academy of Nutrition and Dietetics, Vol. 121, Issue 8, p1507–1514

The Effect of Meal Replacement on Weight Loss According to Calorie-Restriction Type and Proportion of Energy Intake: A Systematic Review and Meta-Analysis of Randomized Controlled Trials

Jihyun Min, Seo-Young Kim, In-Soo Shin, Young-Bae Park, Young-Woo Lim

DOI: https://doi.org/10.1016/j.jand.2021.05.001

Journal of the Academy of Nutrition and Dietetics, Vol. 121, Issue 8, p1551–1564.e3

Open Access

The P.O.S.T Guidelines for Nutrition Blogs: A Modified e-Delphi Study

Rebecca Mete, Jane Kellett, Rachel Bacon, Alison Shield, Kristen Murray

DOI: https://doi.org/10.1016/j.jand.2021.02.014

Journal of the Academy of Nutrition and Dietetics, Vol. 121, Issue 7, p1219–1230

Before You File an Ethics Complaint: What You Need to Know

Tony Peregrin

DOI: https://doi.org/10.1016/j.jand.2021.05.012

Journal of the Academy of Nutrition and Dietetics, Vol. 121, Issue 7, p1350–1353

Daily Supplementation With Whey, Soy, or Whey-Soy Blended Protein for 6 Months Maintained Lean Muscle Mass and Physical Performance in Older Adults With Low Lean Mass

Chunlei Li, Huicui Meng, Shangling Wu, Aiping Fang, Gongcheng Liao, Xuying Tan, Peiyan Chen, Xiaoyan Wang, Si Chen, Huilian Zhu

DOI: https://doi.org/10.1016/j.jand.2021.01.006

Journal of the Academy of Nutrition and Dietetics, Vol. 121, Issue 6, p1035–1048.e6

Dietary Supplement Use in US Army Personnel: A Mixed-Methods, Survey and Focus-Group Study Examining Decision Making and Factors Associated With Use

Asma S. Bukhari, Adam J. DiChiara, Ellen P. Merrill, Alan O. Wright, Renee E. Cole, Adrienne Hatch-McChesney, Susan M. McGraw, John A. Caldwell, Scott J. Montain, Lauren A. Thompson, Harris R. Lieberman

DOI: https://doi.org/10.1016/j.jand.2021.01.011

Journal of the Academy of Nutrition and Dietetics, Vol. 121, Issue 6, p1049–1063

Open Access

Nutrition Interventions in Low-Income Rural and Urban Retail Environments: A Systematic Review

Linda Fergus, Katherine Seals, Denise Holston

DOI: https://doi.org/10.1016/j.jand.2020.12.018

Journal of the Academy of Nutrition and Dietetics, Vol. 121, Issue 6, p1087–1114

Open Access

Students with Food Insecurity Are More Likely to Screen Positive for an Eating Disorder at a Large, Public University in the Midwest

Mikayla R. Barry, Kendrin R. Sonneville, Cindy W. Leung

DOI: https://doi.org/10.1016/j.jand.2021.01.025

Journal of the Academy of Nutrition and Dietetics, Vol. 121, Issue 6, p1115–1124

Social Determinants of Health: Enhancing Health Equity

Tony Peregrin

DOI: https://doi.org/10.1016/j.jand.2021.02.030

Journal of the Academy of Nutrition and Dietetics, Vol. 121, Issue 6, p1175–1178

Structural Barriers Influencing Food Insecurity, Malnutrition, and Health Among Latinas During and After COVID-19: Considerations and Recommendations

Denise D. Payán, L. Karina Díaz Rios, A. Susana Ramírez, Maria-Elena De Trinidad Young

DOI: https://doi.org/10.1016/j.jand.2021.01.005

Journal of the Academy of Nutrition and Dietetics, Vol. 121, Issue 5, p837–843

Perceived Neighborhood-Level Drivers of Food Insecurity Among Aging Women in the United States: A Qualitative Study

Jacqueline A. Shieh, Anna M. Leddy, Henry J. Whittle, Ighovwerha Ofotokun, Adaora A. Adimora, Phyllis C. Tien, Sheri D. Weiser

DOI: https://doi.org/10.1016/j.jand.2020.12.019

Journal of the Academy of Nutrition and Dietetics, Vol. 121, Issue 5, p844–853

Development of a Diet Quality Screener for Global Use: Evaluation in a Sample of US Women

Selma Kronsteiner-Gicevic, Yuchan Mou, Sabri Bromage, Teresa T. Fung, Walter Willett

DOI: https://doi.org/10.1016/j.jand.2020.12.024

Journal of the Academy of Nutrition and Dietetics, Vol. 121, Issue 5, p854–871.e6

Effect of Dietary Acetic Acid Supplementation on Plasma Glucose, Lipid Profiles, and Body Mass Index in Human Adults: A Systematic Review and Meta-analysis

Daniela S. Valdes, Daniel So, Paul A. Gill, Nicole J. Kellow

DOI: https://doi.org/10.1016/j.jand.2020.12.002

Journal of the Academy of Nutrition and Dietetics, Vol. 121, Issue 5, p895–914

Lower Vegetable Variety and Worsening Diet Quality Over Time Are Associated With Higher 15-Year Health Care Claims and Costs Among Australian Women

Jennifer N. Baldwin, Peta M. Forder, Rebecca Haslam, Alexis Hure, Deborah Loxton, Amanda J. Patterson, Clare E. Collins

DOI: https://doi.org/10.1016/j.jand.2020.12.012

Journal of the Academy of Nutrition and Dietetics, Vol. 121, Issue 4, p655–668

A Vegetarian Diet Is Associated with a Lower Risk of Cataract, Particularly Among Individuals with Overweight: A Prospective Study

Tina H.T. Chiu, Chia-Chen Chang, Chin-Lon Lin, Ming-Nan Lin

DOI: https://doi.org/10.1016/j.jand.2020.11.003

Journal of the Academy of Nutrition and Dietetics, Vol. 121, Issue 4, p669–677.e1

Open Access

The Adequacy of Habitual Dietary Fiber Intake in Individuals With Inflammatory Bowel Disease: A Systematic Review

Alice S. Day, Rachel Davis, Samuel P. Costello, Chu K. Yao, Jane M. Andrews, Robert V. Bryant

DOI: https://doi.org/10.1016/j.jand.2020.12.001

Journal of the Academy of Nutrition and Dietetics, Vol. 121, Issue 4, p688–708.e3

Marginal, Low, and Very-Low Food Security among Children Are Associated with Intake of Select Dietary Factors during Summer

Jessica Soldavini, Alice S. Ammerman

DOI: https://doi.org/10.1016/j.jand.2020.11.010

Journal of the Academy of Nutrition and Dietetics, Vol. 121, Issue 4, p728–737

Evidence That Changes in Community Food Environments Lead to Changes in Children’s Weight: Results from a Longitudinal Prospective Cohort Study

Punam Ohri-Vachaspati, Francesco Acciai, Kristen Lloyd, David Tulloch, Robin S. DeWeese, Derek DeLia, Michael Todd, Michael J. Yedidia

DOI: https://doi.org/10.1016/j.jand.2020.10.016

Journal of the Academy of Nutrition and Dietetics, Vol. 121, Issue 3, p419–434.e9

Open Access

Agreement in Infant Growth Indicators and Overweight/Obesity between Community and Clinical Care Settings

Holly A. Harris, Samantha M.R. Kling, Michele Marini, Sandra G. Hassink, Lisa Bailey-Davis, Jennifer S. Savage

DOI: https://doi.org/10.1016/j.jand.2020.11.009

Journal of the Academy of Nutrition and Dietetics, Vol. 121, Issue 3, p493–500

Consensus Report of the Academy of Nutrition and Dietetics: Incorporating Genetic Testing into Nutrition Care

Andrea Braakhuis, Cathriona R. Monnard, Amy Ellis, Mary Rozga

DOI: https://doi.org/10.1016/j.jand.2020.04.002

Journal of the Academy of Nutrition and Dietetics, Vol. 121, Issue 3, p545–552

Effect of Incorporating Genetic Testing Results into Nutrition Counseling and Care on Dietary Intake: An Evidence Analysis Center Systematic Review—Part I

Katie Robinson, Mary Rozga, Andrea Braakhuis, Amy Ellis, Cathriona R. Monnard, Rachel Sinley, Amanda Wanner, Ashley J. Vargas

DOI: https://doi.org/10.1016/j.jand.2020.04.001

Journal of the Academy of Nutrition and Dietetics, Vol. 121, Issue 3, p553–581.e3

Effect of Incorporating Genetic Testing Results into Nutrition Counseling and Care on Health Outcomes: An Evidence Analysis Center Systematic Review—Part II

Amy Ellis, Mary Rozga, Andrea Braakhuis, Cathriona R. Monnard, Katie Robinson, Rachel Sinley, Amanda Wanner, Ashley J. Vargas

DOI: https://doi.org/10.1016/j.jand.2020.02.009

Journal of the Academy of Nutrition and Dietetics, Vol. 121, Issue 3, p582–605.e17

Evaluation of Diet Quality Among American Adult Cancer Survivors: Results From 2005-2016 National Health and Nutrition Examination Survey

Eunkyung Lee, Jianbin Zhu, Julia Velazquez, Rachael Bernardo, Jeanette Garcia, Michael Rovito, Robert B. Hines

DOI: https://doi.org/10.1016/j.jand.2020.08.086

Journal of the Academy of Nutrition and Dietetics, Vol. 121, Issue 2, p217–232

Adherence to the Mediterranean Diet and Overall Cancer Incidence: The Netherlands Cohort Study

Maya Schulpen, Piet A. van den Brandt

DOI: https://doi.org/10.1016/j.jand.2020.07.025

Journal of the Academy of Nutrition and Dietetics, Vol. 121, Issue 2, p242–252

Open Access

Beverage Intakes and Toothbrushing During Childhood Are Associated With Caries at Age 17 Years

Teresa A. Marshall, Alexandra M. Curtis, Joseph E. Cavanaugh, John J. Warren, Steven M. Levy

DOI: https://doi.org/10.1016/j.jand.2020.08.087

Journal of the Academy of Nutrition and Dietetics, Vol. 121, Issue 2, p253–260

The Efficacy of Dietary Fiber in Managing Gastrointestinal Toxicity Symptoms in Patients with Gynecologic Cancers undergoing Pelvic Radiotherapy: A Systematic Review

Emilie Croisier, Teresa Brown, Judy Bauer

DOI: https://doi.org/10.1016/j.jand.2020.08.077

Journal of the Academy of Nutrition and Dietetics, Vol. 121, Issue 2, p261–277.e2

Managing HIPAA Compliance Includes Legal and Ethical Considerations

Tony Peregrin

DOI: https://doi.org/10.1016/j.jand.2020.11.012

Journal of the Academy of Nutrition and Dietetics, Vol. 121, Issue 2, p327–329

Nutrition Claims on Fruit Drinks Are Inconsistent Indicators of Nutritional Profile: A Content Analysis of Fruit Drinks Purchased by Households With Young Children

Emily W. Duffy, Marissa G. Hall, Francesca R. Dillman Carpentier, Aviva A. Musicus, Michele L. Meyer, Eric Rimm, Lindsey Smith Taillie

DOI: https://doi.org/10.1016/j.jand.2020.08.009

Journal of the Academy of Nutrition and Dietetics, Vol. 121, Issue 1, p36–46.e4

Fruit and Vegetable Healthy Eating Index Component Scores of Distributed Food Bags Were Positively Associated with Client Diet Scores in a Sample of Rural, Midwestern Food Pantries

Breanne N. Wright, Clara M. Vasquez-Mejia, Patricia M. Guenther, Lacey McCormack, Suzanne Stluka, Lisa Franzen-Castle, Becky Henne, Donna Mehrle, Dan Remley, Heather A. Eicher-Miller

DOI: https://doi.org/10.1016/j.jand.2020.09.033

Journal of the Academy of Nutrition and Dietetics, Vol. 121, Issue 1, p74–83

Intake of Lycopene and other Carotenoids and Incidence of Uterine Leiomyomata: A Prospective Ultrasound Study

Lauren A. Wise, Amelia K. Wesselink, Traci N. Bethea, Theodore M. Brasky, Ganesa Wegienka, Quaker Harmon, Torin Block, Donna D. Baird

DOI: https://doi.org/10.1016/j.jand.2020.08.013

Journal of the Academy of Nutrition and Dietetics, Vol. 121, Issue 1, p92–104

Physical Fitness but Not Diet Quality Distinguishes Lean and Normal Weight Obese Adults

Moriah P. Bellissimo, Erika L. Bettermann, Phong H. Tran, Benjamin H. Crain, Erin P. Ferranti, Jose N. Binongo, Terryl J. Hartman, Dean P. Jones, Thomas R. Ziegler, Jessica A. Alvarez

DOI: https://doi.org/10.1016/j.jand.2020.07.020

Journal of the Academy of Nutrition and Dietetics, Vol. 120, Issue 12, p1963–1973.e2

Decreasing Trends in Heavy Sugar-Sweetened Beverage Consumption in the United States, 2003 to 2016

Kelsey A. Vercammen, Alyssa J. Moran, Mark J. Soto, Lee Kennedy-Shaffer, Sara N. Bleich

DOI: https://doi.org/10.1016/j.jand.2020.07.012

Journal of the Academy of Nutrition and Dietetics, Vol. 120, Issue 12, p1974–1985.e5

Diet Quality as Assessed by the Healthy Eating Index, Alternate Healthy Eating Index, Dietary Approaches to Stop Hypertension Score, and Health Outcomes: A Second Update of a Systematic Review and Meta-Analysis of Cohort Studies

Jakub Morze, Anna Danielewicz, Georg Hoffmann, Lukas Schwingshackl

DOI: https://doi.org/10.1016/j.jand.2020.08.076

Journal of the Academy of Nutrition and Dietetics, Vol. 120, Issue 12, p1998–2031.e15

Open Access

Select Food Group Intake of US Children Aged 2 to 4 Years by WIC Participation Status and Income

Meghan C. Zimmer, Jacqueline A. Vernarelli

DOI: https://doi.org/10.1016/j.jand.2020.07.027

Journal of the Academy of Nutrition and Dietetics, Vol. 120, Issue 12, p2032–2038.e1

Randomized Trial Comparing Consumption of Military Rations to Usual Intake for 21 Consecutive Days: Nutrient Adequacy and Indicators of Health Status

Holly L. McClung, Nicholes J. Armstrong, Stephen R. Hennigar, Jeffery S. Staab, Scott J. Montain, J.Philip Karl

DOI: https://doi.org/10.1016/j.jand.2020.06.018

Journal of the Academy of Nutrition and Dietetics, Vol. 120, Issue 11, p1791–1804

Performance and Feasibility of Recalls Completed Using the Automated Self-Administered 24-Hour Dietary Assessment Tool in Relation to Other Self-Report Tools and Biomarkers in the Interactive Diet and Activity Tracking in AARP (IDATA) Study

Amy F. Subar, Nancy Potischman, Kevin W. Dodd, Frances E. Thompson, David J. Baer, Dale A. Schoeller, Douglas Midthune, Victor Kipnis, Sharon I. Kirkpatrick, Beth Mittl, Thea P. Zimmerman, Deirdre Douglass, Heather R. Bowles, Yikyung Park

DOI: https://doi.org/10.1016/j.jand.2020.06.015

Journal of the Academy of Nutrition and Dietetics, Vol. 120, Issue 11, p1805–1820

Dietary Polyphenol Intake in US Adults and 10-Year Trends: 2007-2016

Qiushi Huang, Barbara H. Braffett, Samuel J. Simmens, Heather A. Young, Cynthia L. Ogden

DOI: https://doi.org/10.1016/j.jand.2020.06.016

Journal of the Academy of Nutrition and Dietetics, Vol. 120, Issue 11, p1821–1833

The Effect of Replacing Refined Grains with Whole Grains on Cardiovascular Risk Factors: A Systematic Review and Meta-Analysis of Randomized Controlled Trials with GRADE Clinical Recommendation

Skye Marshall, Peter Petocz, Emily Duve, Kylie Abbott, Tim Cassettari, Michelle Blumfield, Flavia Fayet-Moore

DOI: https://doi.org/10.1016/j.jand.2020.06.021

Journal of the Academy of Nutrition and Dietetics, Vol. 120, Issue 11, p1859–1883.e31

Fruit and Vegetable Purchasing Patterns and Supplemental Nutrition Assistance Program Participation: Findings From a Nationally Representative Survey

Marilyn Tseng, Carissa Mastrantonio, Hunter Glanz, Richard J. Volpe III, Dawn B. Neill, Aydin Nazmi

DOI: https://doi.org/10.1016/j.jand.2020.05.016

Journal of the Academy of Nutrition and Dietetics, Vol. 120, Issue 10, p1633–1642

Types and Amounts of Nonnutritive Sweeteners Purchased by US Households: A Comparison of 2002 and 2018 Nielsen Homescan Purchases

Elizabeth K. Dunford, Donna R. Miles, Shu Wen Ng, Barry Popkin

DOI: https://doi.org/10.1016/j.jand.2020.04.022

Journal of the Academy of Nutrition and Dietetics, Vol. 120, Issue 10, p1662–1671.e10

The Influence of Training on New Army Recruits’ Energy and Macronutrient Intakes and Performance: A Systematic Literature Review

Bradley A. Baker, Matthew B. Cooke, Regina Belski, Julia E. Carins

DOI: https://doi.org/10.1016/j.jand.2020.06.004

Journal of the Academy of Nutrition and Dietetics, Vol. 120, Issue 10, p1687–1705

Relationship Between Grocery Shopping Frequency and Home- and Individual-Level Diet Quality Among Low-Income Racial or Ethnic Minority Households With Preschool-Aged Children

Justin Banks, Marian L. Fitzgibbon, Linda A. Schiffer, Richard T. Campbell, Mirjana A. Antonic, Carol L. Braunschweig, Angela M. Odoms-Young, Angela Kong

DOI: https://doi.org/10.1016/j.jand.2020.06.017

Journal of the Academy of Nutrition and Dietetics, Vol. 120, Issue 10, p1706–1714.e1

Dietary Quality and Usual Intake of Underconsumed Nutrients and Related Food Groups Differ by Food Security Status for Rural, Midwestern Food Pantry Clients

Breanne N. Wright, Janet A. Tooze, Regan L. Bailey, Yibin Liu, Rebecca L. Rivera, Lacey McCormack, Suzanne Stluka, Lisa Franzen-Castle, Becky Henne, Donna Mehrle, Dan Remley, Heather A. Eicher-Miller

DOI: https://doi.org/10.1016/j.jand.2020.04.011

Journal of the Academy of Nutrition and Dietetics, Vol. 120, Issue 9, p1457–1468

Nutrition Support and the Gastrointestinal Microbiota: A Systematic Review

Sarah Andersen, Merrilyn Banks, Judy Bauer

DOI: https://doi.org/10.1016/j.jand.2020.04.024

Journal of the Academy of Nutrition and Dietetics, Vol. 120, Issue 9, p1498–1516

Sodium Status and Replacement in Children and Adults Living with Cystic Fibrosis: A Narrative Review

Dimitri Declercq, Eva Van Braeckel, Sophie Marchand, Sabine Van daele, Stephanie Van Biervliet

DOI: https://doi.org/10.1016/j.jand.2020.05.011

Journal of the Academy of Nutrition and Dietetics, Vol. 120, Issue 9, p1517–1529

Dietary Intakes of Women’s Health Initiative Long Life Study Participants Falls Short of the Dietary Reference Intakes

Jeannette M. Beasley, Eileen Rillamas-Sun, Lesley F. Tinker, Judith Wylie-Rosett, Yasmin Mossavar-Rahmani, Mridul Datta, Bette J. Caan, Andrea Z. LaCroix

DOI: https://doi.org/10.1016/j.jand.2020.05.001

Journal of the Academy of Nutrition and Dietetics, Vol. 120, Issue 9, p1530–1537

Sucralose Consumption over 2 Weeks in Healthy Subjects Does Not Modify Fasting Plasma Concentrations of Appetite-Regulating Hormones: A Randomized Clinical Trial

Alonso Romo-Romo, Carlos A. Aguilar-Salinas, M. Guadalupe López-Carrasco, Luz E. Guillén-Pineda, Griselda X. Brito-Córdova, Rita A. Gómez-Díaz, Francisco J. Gómez-Pérez, Paloma Almeda-Valdes

DOI: https://doi.org/10.1016/j.jand.2020.03.018

Journal of the Academy of Nutrition and Dietetics, Vol. 120, Issue 8, p1295–1304

A Nitrate-Rich Vegetable Intervention Elevates Plasma Nitrate and Nitrite Concentrations and Reduces Blood Pressure in Healthy Young Adults

Cindy M.T. van der Avoort, Kristin L. Jonvik, Jean Nyakayiru, Luc J.C. van Loon, Maria T.E. Hopman, Lex B. Verdijk

DOI: https://doi.org/10.1016/j.jand.2020.02.014

Journal of the Academy of Nutrition and Dietetics, Vol. 120, Issue 8, p1305–1317

The Association Between Computed Tomography–Defined Sarcopenia and Outcomes in Adult Patients Undergoing Radiotherapy of Curative Intent for Head and Neck Cancer: A Systematic Review

Merran Findlay, Kathryn White, Michelle Lai, Dan Luo, Judith D. Bauer

DOI: https://doi.org/10.1016/j.jand.2020.03.021

Journal of the Academy of Nutrition and Dietetics, Vol. 120, Issue 8, p1330–1347.e8

Consumption of Beverages Containing Low-Calorie Sweeteners, Diet, and Cardiometabolic Health in Youth With Type 2 Diabetes

Allison C. Sylvetsky, Avinash Chandran, Sameera A. Talegawkar, Jean A. Welsh, Kimberly Drews, Laure El ghormli

DOI: https://doi.org/10.1016/j.jand.2020.04.005

Journal of the Academy of Nutrition and Dietetics, Vol. 120, Issue 8, p1348–1358.e6

The Macronutrient Content of Sodium-Modified Foods Is Unchanged Compared with Regular Counterparts: An Evaluation of Select Categories of Packaged Foods in the United States, 2018

Marlana Bates, Janelle P. Gunn, Cathleen Gillespie, Mary E. Cogswell

DOI: https://doi.org/10.1016/j.jand.2020.02.007

Journal of the Academy of Nutrition and Dietetics, Vol. 120, Issue 7, p1133–1141.e3

Differences in Food-at-Home Spending for SNAP and Non-SNAP Households Given Geographic Price Variation

Mehreen S. Ismail, Michele Ver Ploeg, Virginia R. Chomitz, Parke Wilde

DOI: https://doi.org/10.1016/j.jand.2019.12.017

Journal of the Academy of Nutrition and Dietetics, Vol. 120, Issue 7, p1142–1150.e12

Neighborhood Food Outlet Access and Dietary Intake among Adults with Chronic Kidney Disease: Results from the Chronic Renal Insufficiency Cohort Study

Jessica M. Madrigal, Esteban Cedillo-Couvert, Ana C. Ricardo, Lawrence J. Appel, Cheryl A.M. Anderson, Rajat Deo, L. Lee Hamm, Denise Cornish-Zirker, Thida C. Tan, Daohang Sha, Jesse Y. Hsu, Shannon N. Zenk, Milda R. Saunders, Victoria Persky, James P. Lash on behalf of the CRIC Study Investigators

DOI: https://doi.org/10.1016/j.jand.2019.12.013

Journal of the Academy of Nutrition and Dietetics, Vol. 120, Issue 7, p1151–1162.e3

The Use of Behavior Change Theories in Dietetics Practice in Primary Health Care: A Systematic Review of Randomized Controlled Trials

Roshan R. Rigby, Lana J. Mitchell, Kyra Hamilton, Lauren T. Williams

DOI: https://doi.org/10.1016/j.jand.2020.03.019

Journal of the Academy of Nutrition and Dietetics, Vol. 120, Issue 7, p1172–1197

Guidance Regarding the Recommendation and Sale of Dietary Supplements

Tony Peregrin, in collaboration with the 2019-2020 Ethics Committee

DOI: https://doi.org/10.1016/j.jand.2020.05.009

Journal of the Academy of Nutrition and Dietetics, Vol. 120, Issue 7, p1216–1219

Longer Participation in WIC Is Associated with Better Diet Quality in 24-Month-Old Children

Nancy S. Weinfield, Christine Borger, Lauren E. Au, Shannon E. Whaley, Danielle Berman, Lorrene D. Ritchie

DOI: https://doi.org/10.1016/j.jand.2019.12.012

Journal of the Academy of Nutrition and Dietetics, Vol. 120, Issue 6, p963–971

Phenolic Acid Subclasses, Individual Compounds, and Breast Cancer Risk in a Mediterranean Cohort: The SUN Project

Andrea Romanos-Nanclares, Cristina Sánchez-Quesada, Itziar Gardeazábal, Miguel Ángel Martínez-González, Alfredo Gea, Estefanía Toledo

DOI: https://doi.org/10.1016/j.jand.2019.11.007

Journal of the Academy of Nutrition and Dietetics, Vol. 120, Issue 6, p1002–1015.e5

Antioxidant Micronutrients and Essential Fatty Acids Supplementation on Cystic Fibrosis Outcomes: A Systematic Review

Miriam Isabel Souza dos Santos Simon, Roberta Dalle Molle, Flávia Moraes Silva, Thais Wabner Rodrigues, Marceli Feldmann, Gabriele Carra Forte, Paulo José Cauduro Marostica

DOI: https://doi.org/10.1016/j.jand.2020.01.007

Journal of the Academy of Nutrition and Dietetics, Vol. 120, Issue 6, p1016–1033.e1

Resistant Starch Has No Effect on Appetite and Food Intake in Individuals with Prediabetes

Ursula White, Courtney M. Peterson, Robbie A. Beyl, Corby K. Martin, Eric Ravussin

DOI: https://doi.org/10.1016/j.jand.2020.01.017

Journal of the Academy of Nutrition and Dietetics, Vol. 120, Issue 6, p1034–1041