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Sunday, October 9 Clinical Care; Communications; Critical Thinking and Decision Making; Ethics and Professionalism; Food, Nutrition and Dietetics and Physical Activity; Leadership and Advocacy| Volume 122, ISSUE 10, PA94, October 2022

The Development and Validation of a Tool Measuring Privilege Within the Dietetics Profession

      (1) describe how privilege manifests in dietetics and is related to cultural humility and (2) utilize the Dietetics Profession Privilege Quiz to understand their own relative advantage in dietetics.
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