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Increasing Annual Registered Dietitian Nutritionist Visits for Patients with Diabetes

      To assist Academy of Nutrition and Dietetics (Academy) practitioners with Quality Improvement (QI) knowledge and to meet their organizational goals and performance standards for providing the highest quality and safety patient/client care, the Academy Quality Management Committee, and its Quality Strategies Task Force, established the Quality Leader Alliance (QLA) in 2016.
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      References

        • Marincic P.Z.
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        Diabetes self-management education and medical nutrition therapy: A multisite study documenting the efficacy of registered dietitian nutritionist interventions in the management of glycemic control and diabetic dyslipidemia through retrospective chart review.
        J Acad Nutr Diet. 2019; 119: 449-463
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        Diabetes Care. 2018; 41: 2026-2044
      1. Evidence-Based Nutrition Practice Guideline on Diabetes Type 1 and 2. Academy of Nutrition and Dietetics. Evidence Analysis Library, Published 2015
      2. How to improve. Institute for Healthcare Improvement.
        • Carsey J.
        Enterprise analytics. Diabetes & endocrinology analysis.
        U.S. World News and World Report, 2018
      3. Nolan T. Resar R. Haraden C. Griffin F. Gordon A.B. Improving the reliability of health care. Institute for Healthcare Improvement, Published 2004
        • Guttmann-Bauman L.
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        Pediatr Diabetes. 2018; 19: 859-865

      Biography

      A. Ruffin is the Director of Clinical Nutrition and Lactation at Dayton Children’s Hospital, Dayton, OH.

      Biography

      D. Brooks is a Clinical Dietitian II and Certified Diabetes Care and Education Specialist at Dayton Children’s Hospital, Dayton, OH.

      Biography

      K. Metz is a Clinical Dietitian III and Certified Diabetes Care and Education Specialist at Dayton Children’s Hospital, Dayton, OH.