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Publication history
Footnotes
This article was written by Bruce Rengers, PhD, RD, professor, Department of Nutrition, and Wendy S. Gallagher, MA, certified translator and senior lecturer of Spanish, Department of Modern Languages, Metropolitan State University of Denver, Denver, CO.
STATEMENT OF POTENTIAL CONFLICT OF INTEREST No potential conflict of interest was reported by the authors.
FUNDING/SUPPORT There is no funding to disclose.