President's Page: Nutrition Education Philosophies — Why We Do the Things We Do

DORIS DERELIAN

doi:10.1016/S0002-8223(96)00054-5

Research Article| Volume 96, ISSUE 2, P191, February 1996

President's Page

Nutrition Education Philosophies — Why We Do the Things We Do

DORIS DERELIAN, PhD, RD, FADA
DORIS DERELIAN
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DOI:https://doi.org/10.1016/S0002-8223(96)00054-5

In 1992, The American Dietetic Association (ADA) adopted a mission to serve the public through “the promotion of optimal nutrition, health and well-being.” Reaching this ambitious goal requires an unwavering commitment to educating the public about the role of food and nutrition in health.

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DOI: https://doi.org/10.1016/S0002-8223(96)00054-5

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