Research Article| Volume 96, ISSUE 2, P191, February 1996

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Nutrition Education Philosophies — Why We Do the Things We Do
      In 1992, The American Dietetic Association (ADA) adopted a mission to serve the public through “the promotion of optimal nutrition, health and well-being.” Reaching this ambitious goal requires an unwavering commitment to educating the public about the role of food and nutrition in health.
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